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Showing recipes for "small-plates"

Mackerel Pâté & A Seaside Picnic

You can’t always rely on British weather for a picnic. But haven’t we been lucky this year so far? The best picnics are spontaneous ones and this was just that. Mackerel pâté seemed like the perfect choice for a quick whip up of ingredients, paired perfectly with these newly discovered Arden’s Oaty Thins. We made it down to...

Wonderful Ways with Wild Garlic

Wild garlic season is upon us again, perhaps my favourite time of year! Here’s a quick round-up of a few wonderful ways I’ve been enjoying it recently. Wild Garlic Pesto Pesto is a given. It’s usually my first go to ‘recipe’ (if you can call it that) when I haven’t yet decided how else I...

Fennel & Garlic Sausage Rolls

Oh, I do love a good sausage roll. They remind me of picnics and my favourite bakery in Bristol (whose recipe I will never be able to match).  I remember making sausage rolls for the first time in high school, during a ‘food tech’ class. It was a revelation you could make these just as...

Stovetop Radish and Bacon Toasts

Did you know you can cook a radish? You can! I like mine sauteed in lots of butter, with bacon. And the combination with horseradish really hits the spot for me. I’m afraid this is one of those fleeting recipe posts where I’m not offering much beyond the photos or a list of ingredients. Forgive me,...